More than perhaps any other industry, food retailers have to maintain a range of temperatures, across huge spaces, and balance food safety standards against customer comfort. It seems an impossible task and an expensive one. With Rhino it is a piece of cake.
Better supermarket chains :
- Maintaining an optimum in-store temperature has a positive influence on customer purchase decisions and drives up profits
- Maintaining the correct temperature is essential to protect the quality and safety of your products. Protect the health of your customers and the reputation of your business
- The costs related to temperature regulation in supermarkets are immense. That means Rhino offers an immense opportunity for saving money—which can then be invested into expanding the chain
- Real time monitoring allows comparison of the energy consumed by similar fridges from different manufacturers